Wednesday, December 30, 2015
Tuesday, December 29, 2015
Sunday, December 27, 2015
Saturday, December 26, 2015
Friday, December 25, 2015
Thursday, December 24, 2015
Saturday, December 19, 2015
Wednesday, December 16, 2015
Tuesday, December 15, 2015
Monday, December 14, 2015
Saturday, December 12, 2015
Pasta - Amatriciana
For a quick and flavorful classic, saute bacon or pancetta and add onions, garlic and red pepper flakes. Cook with canned plum tomatoes for a mere 10 minutes, stir in fresh parsley or basil and toss with cooked spaghetti. Pass the Parmesan and enjoy!
Friday, December 11, 2015
Wednesday, December 9, 2015
Salad - Spinach Pasta Salad
A unique salad, packed with iron! Your kids will eat spinach, as long as you don't tell them it's spinach. Popeye would have loved this!
Tuesday, December 8, 2015
Side Dish - Baked Pear
Pears, peeled and drizzled with melted butter, honey, ginger, and lavender, then baked until tender. Not meant as a dessert, but rather as the perfect accompaniment to any of your favorite dishes containing blue cheese.
Monday, December 7, 2015
Sunday, December 6, 2015
Bread - Erins Canadian Fried Dough
Large, teardrop-shaped donuts are a popular treat when skating on the Rideau Canal in Ottawa, Canada.
Friday, December 4, 2015
Wednesday, December 2, 2015
Meat And Poultry - Roasted Lemon Herb Chicken
A whole chicken is rubbed inside and out with herbs, then baked with a drizzle of lemon and olive oil for a light Italian dish.
Tuesday, December 1, 2015
Subscribe to:
Posts (Atom)